Classes
We run three types of Sessions / Classes so if you are a culinary whizz wishing to expand your repertoire or a true kitchen beginner wishing to simply gain confidence and learn the basics, we believe there is something for everyone at The Kitchen:
1. 'Make-Away' Sessions
These sessions are designed so you can make your own meals to take away. They are ideal for both beginners and competent cooks.
Whether you are coming to prepare a dinner party or a week’s worth of family meals our Make Away sessions are ideal – premium ingredients, convenient and fun!
To book into one of these sessions simply:
- Select the session date & time from our calendar.
- This will direct you to our monthly seasonal menu where you choose the dishes you would like to prepare.
- We buy all your premium ingredients, do the nasty bits of preparation, provide you with the utensils, recipes & chefs to help you set about making as many meals as you wish – we even do the washing up!
- We do not charge for these sessions, you just pay for the ingredients. All we ask is that there is that there is a minimum order of 4 servings per person
The idea of these sessions is about having a great experience, expanding your culinary repertoire and also convenience as you can make a lot of meals in quite a short period of time. Our regulars use us once a week and make their food for the week.
Click here to book
2. Classes
These are 1 hour classes where you learn a complete dish from scratch with our chefs.
Find a dish you would like to learn, book in and we provide all the premium ingredients and you can even take your dish home to be enjoyed for supper!
Set price: £25 per person, per session includes dish to take home
Please click for the month's schedule below:
If there is something you would really like to learn to make, drop us an email and we will always try to put it onto the schedule
TO BOOK: Please call us on 020 7736 8067.
3. Master Classes
Fancy brushing up your skills and learning something new? Why not come to one or our ever growing list of special sessions.
Our Master Classes are along the lines of a traditional cookery school class where you come in and learn a specific culinary skill or cuisine. They are hands-on classes (NO demonstrations here) where you get to work alongside some of London’s most amazing expert chefs, restaurateurs or sommeliers. All the ingredients are provided and you get to taste and take home whatever you make.
You will find more information on each master class by clicking on the links below. And for dates please click on our calendar.
Set price: £89 per person
The Art of Canapes Master Class
Beginner Sushi Master Class
Indian Home Cooking Master Class
Knife Skills Master Class
Japanese Wet Stone Sharpening & Intermediate Knife Skills Master Class
Japanese Vegetarian Master Class
Bread Making Master Class
Japanese Home Cooking - Stage 1
Japanese Home Cooking - Stage 2
Carving Masterclass
Pickles & Preserves
Beginner's Sugar Craft
Candy Making
Come Cook With Me
The Michelin Star Cookery Experience
Set price: £139 per person
Our master classes are also available for private bookings (and they make fantastic gifts!)
TO BOOK: Please call us on 020 7736 8067.
Courses
The Complete Indian Cooking Course
To extend our extremely popular Indian Home Cooking Master Class, we've introduced a new day-time 'course'
Stage 1: Traditional Indian Starters & Chutneys
Stage 2: Demystify the art of curry making. Learn a meat & fish curry from scratch
Stage 3: Indian Breads & Accompaniments to go perfectly with the curries you have just learnt
Sessions run: 10am-1pm (lunch included)
Cost: £89 per class
For dates please see our calendar
TO BOOK: Please call us on 020 7736 8067.
The Basic Cooking Course (Age 16-21)
This cooking course is designed to equip teenagers with basic cooking skills for when they leave home or go off to university.
DATES:- April 2010: 12th-16th
- July 2010: 5th-9th
- August 2010: 16th-20th
- September 2010: 13th-17th
Sessions run: 11 – 1.30pm daily (lunch included)
Cost: £240.00
